Montepulciano

$0.00

Camillo Montori

VARIETAL: 100% Montepulciano d’Abruzzo

VINEYARD: Hills of the municipal territory of Controguerra

WINEMAKING: Traditional fermentation on the skins ; maceration on the lees for 5-6 days. Wine matures in stainless steel vats.

TASTING NOTES: Deep ruby color when young, turning brick-red with aging. A concentrated, lingering nose with notes of red berries. A full, well-bodied palate, slightly tannic when young.

FOOD PAIRING: Roasts, red meat and mature cheese.

TECHNICAL NOTES:

Quantity:

Add To Cart

Camillo Montori

VARIETAL: 100% Montepulciano d’Abruzzo

VINEYARD: Hills of the municipal territory of Controguerra

WINEMAKING: Traditional fermentation on the skins ; maceration on the lees for 5-6 days. Wine matures in stainless steel vats.

TASTING NOTES: Deep ruby color when young, turning brick-red with aging. A concentrated, lingering nose with notes of red berries. A full, well-bodied palate, slightly tannic when young.

FOOD PAIRING: Roasts, red meat and mature cheese.

TECHNICAL NOTES:

Camillo Montori

VARIETAL: 100% Montepulciano d’Abruzzo

VINEYARD: Hills of the municipal territory of Controguerra

WINEMAKING: Traditional fermentation on the skins ; maceration on the lees for 5-6 days. Wine matures in stainless steel vats.

TASTING NOTES: Deep ruby color when young, turning brick-red with aging. A concentrated, lingering nose with notes of red berries. A full, well-bodied palate, slightly tannic when young.

FOOD PAIRING: Roasts, red meat and mature cheese.

TECHNICAL NOTES: