ROMAGNA DOC CAGNINA (SWEET)
VARIETAL: 100% Terrano
VINYARD: Hills of Cesena
WINEMAKING: Ten days of maceration in stainless steel tanks, fining in temperature-controlled stainless-steel tanks for 2 months
COLOR: Intense ruby-red
TASTING NOTES: Ripe pomegranate. sweet, slightly tannic, full-bodied, harmonic
FOOD PAIRING: Dry pastry and biscuits; perfect with Panettone and Pandoro. Ideal with roasted chestnuts
SERVING TEMPERATURE: 10-12 °C
ROMAGNA DOC CAGNINA (SWEET)
VARIETAL: 100% Terrano
VINYARD: Hills of Cesena
WINEMAKING: Ten days of maceration in stainless steel tanks, fining in temperature-controlled stainless-steel tanks for 2 months
COLOR: Intense ruby-red
TASTING NOTES: Ripe pomegranate. sweet, slightly tannic, full-bodied, harmonic
FOOD PAIRING: Dry pastry and biscuits; perfect with Panettone and Pandoro. Ideal with roasted chestnuts
SERVING TEMPERATURE: 10-12 °C
