Bourgogne Chardonnay
Chateau du Bois de la Salle
VARIETAL: 100% Chardonnay
VINEYARD: Located in the southern Mâconnais region; 200 meters (656 feet) above sea level; grown in limestone-clay soil.
WINEMAKING: Harvested in early September.
TASTING NOTES: Dressed in a pale yellow robe with golden highlights. The nose is characterized by its grape variety: white flowers and citrus fruits with hints of nuts. The attack on the palate is frank and fresh. The fruit aromas compose minerality for a nice balance. Nature as an aperitif or married with fruit liqueurs.
FOOD PAIRING:
TECHNICAL NOTES:
Chateau du Bois de la Salle
VARIETAL: 100% Chardonnay
VINEYARD: Located in the southern Mâconnais region; 200 meters (656 feet) above sea level; grown in limestone-clay soil.
WINEMAKING: Harvested in early September.
TASTING NOTES: Dressed in a pale yellow robe with golden highlights. The nose is characterized by its grape variety: white flowers and citrus fruits with hints of nuts. The attack on the palate is frank and fresh. The fruit aromas compose minerality for a nice balance. Nature as an aperitif or married with fruit liqueurs.
FOOD PAIRING:
TECHNICAL NOTES:
Chateau du Bois de la Salle
VARIETAL: 100% Chardonnay
VINEYARD: Located in the southern Mâconnais region; 200 meters (656 feet) above sea level; grown in limestone-clay soil.
WINEMAKING: Harvested in early September.
TASTING NOTES: Dressed in a pale yellow robe with golden highlights. The nose is characterized by its grape variety: white flowers and citrus fruits with hints of nuts. The attack on the palate is frank and fresh. The fruit aromas compose minerality for a nice balance. Nature as an aperitif or married with fruit liqueurs.
FOOD PAIRING:
TECHNICAL NOTES: